Marvelous Menus

Come along for the ride with Marvelous Menu each Sunday. It’s a fun way to share your favorite foods to give others idea for what to have for lunch, dinner, and breakfast. (yeah it’s not in the correct order, but I made you look :) )

Here’s the 4 Simple Rules:

#1 You can post menu ideas, photos of food, or a weekly menu for your family.

#2 Grab the code for the Marvelous Menu button from the sidebar.

#3 Grab the code from Mclinky by clinking on the link that says “Get the Code Here”

#4 Don’t forget to add yourself to the list if you are participating in Marvelous Menu (All others will be removed.)

Submit your favorite Recipes here

Submit a link to your favorite recipe in the comment section (just a link is good and I’ll give you credit.)

Each week I’m going to add an extra menu to my menu page each week. See you next week.

Marvelous Menu Meme #5

Monday-> Whole Chicken Bake

1/2 cup orange marmalade, warm in microwave for 2 minutes without lid

1/2 teaspoon chili powder

1. Clean chicken pat dry, spread marmalade all over chicken, sprinkle chili powder on chicken.

2. Bake uncovered for 60 min 350 degrees F until juices run clear when poked.

Sweet potatoes fries

4 large sweet potatoes, peeled, quartered

2 teaspoons paprika

1/2 teaspoon cinnamon

1. Add sweet potatoes in recloseable bag, add spices, mix, pour onto a foil lined cookie sheet, bake 20-30 minutes or until fork tender.

Sides-> green beans, cookies

Tuesday-> Open face Turkey melts (adjust amount of ingredients to serving size.)

1/2 pound slice turkey from deli or package

Apple butter

Whole wheat bread or (your preference)

Apples, cored, sliced

Carrots, shredded

Cheese (your preference)

1. Spread apple butter on bread, layer apple slices, carrots, cheese, repeat.

2. Place into oven until cheese melts

Sides-> corn chips, cake

Wednesday-Meatless Goulash

3 tablespoons canola oil

1 large yellow onion, chopped

1/2 teaspoon minced garlic

4 cups tomato juice

1 tablespoon dark molasses

1/2 teaspoon basil

2 cups elbow macaroni

1. In large heavy bottom saucepan add oil over low-medium heat sauté’ onion, celery until lightly brown.

2. Add remaining ingredients and cook over low heat for 30 minutes. Cover and stir occasionally.

Side-> bread and butter, ice cream

Thursday- Stuffed Green Peppers

1/2 pound ground beef, brown, drain, pour into large bowl

1 cup white rice, cooked

1 1/2 cups spaghetti sauce, original

1 teaspoon onion powder

1/2 teaspoon salt

1/4 teaspoon black pepper

1 teaspoon white sugar

Ketchup

1. Preheat the oven to 350 degrees F

2. Add all above ingredients into large bowl with ground beef, stir.

3. Add spoonfuls of mixture into each pepper top with a little ketchup, top with green pepper top. Set into shallow dish add a little water around peppers, tent with foil.

4. Bake on bottom rack for 50 minutes.

Side-> angel food cake

Friday-> Leftovers or Freebie Friday

Saturday -> Hot Pocket Potato Pizza

4 large baking potatoes, rinse, cover with foil poke a few holes

2/3 cup 2% milk

1/4 cup mozzarella cheese

1/2 cup Colby cheese

1/2 cup ground sausage, brown, drain

1/2 cup spaghetti sauce

2 teaspoons chives, dried

1. Preheat the oven to 350 degrees

2. Bake potatoes for 50 minutes, remove from oven and let cool. Cut 1/4 inch off top of potato(length wise), scoop out center, put into a large bowl, mash with fork. Add remaining ingredients into bowl with potatoes and mash.  Spoon into potato shells.

3.Place back into oven and bake for 10 minutes or until cheese melts

Sides-> green salad, mix fruit.

Sunday-> Fish Tacos

2 cups coleslaw mix

1/2 cup green onions, diced

4 tablespoons miracle whip

2 tablespoons lemon juice

1/4 teaspoon hot sauce

6 frozen, batter fillets, bake according to directions

6 taco shells, warm on cookie sheet about 4 minutes

1. Preheat oven to 350 degrees

2. Mix coleslaw mix, onions, miracle whip, lemon juice, hot sauce in medium bowl.

3. Place a piece of fish into each taco shell and top with coleslaw mixture

Side-> corn on cob, ice cream

Marvelous Menu Meme #4

Monday Chuck roast in slow cooker with new potatoes and carrots (put roast on top of potatoes and carrots.)add onion soup mix and 1/2 cup water. Cook on low for 6-8 hours, chocolate pudding with bananas.
Tuesday meatloaf (make extra for Saturday meal) cucumber salad and roasted corn.
Wednesday Vegetable burrito with tomato, salsa,lettuce, and cheese and lemon cream cookies
Thursday macaroni and cheese, broccoli, applesauce, and coca cola floats.
Friday Left overs or freebie Friday
Saturday BBQ meatloaf on bun from Tuesday leftovers. macaroni salad, cupcakes
Sunday chicken with sweet and sour sauce, white rice and green peas

Marvelous Menu Meme#3

Monday Chicken Tacos with lettuce, tomato, onion, and avocado
Tuesday BBQ beef brisket, marinated grill vegetables, yellow rice, Ice cream
Wednesday Veggie Burger with the works, Corn chips, root beer float
Thursday Cheese tortellini, bake hash browns, sugar snap peas, fresh fruit salad
Friday Left overs or freebie Friday
Saturday Salmon Patties, cole slaw, and french fries
Sunday Pork loin, mixed vegetables, garlic bread, baked potatoes, carrot cakes
Monday Chicken Tacos with lettuce, tomato, onion, and avocado
Tuesday BBQ beef brisket, marinated grill vegetables, yellow rice, Ice cream
Wednesday Veggie Burger with the works, Corn chips, root beer float
Thursday Cheese tortellini, bake hash browns, sugar snap peas, fresh fruit salad
Friday Left overs or freebie Friday
Saturday Salmon Patties, cole slaw, and french fries
Sunday Pork loin, mixed vegetables, garlic bread, baked potatoes, carrot cakes

Marvelous Menu Meme#2

Monday Breaded Chicken, Sides: corn on the cob and mashed potatoes and gravy, bannana pudding
Tuesday Macaroni and Cheese with meatballs (buy meatballs from freezer department), brocolli, yellow cake
Wednesday Garden Salad Pizza and key lime pie
Thursday
Chicken tacos with lettuce, tomato, cucumbers, chocolate chip cookies

Friday Left overs or freebie Friday
Saturday Ground Turkey goulash, Sides: cottage cheese, green beans and pears with whipped cream
Sunday 4 Grilled Cubed Steaks ( Marinate for 30 minutes in Reclosable bag- 1 tablespoon apple cider vinegar, 1 pinch salt and black pepper, 1/2 teaspoon ground cumin, 2 cloves minced garlic, 1 teaspoon parsley), grilled zucchini, jello

Marvelous Menu Meme#1

Monday Slow Cooker Taco Cubed Beef Stew ( Combine 3 pounds cubed beef, 1 large can baked beans, 2 Tablespoons taco seasoning in slow cooker.) Cook 7-8 hours on low. Side Dishes- >Yellow Rice and Ice Cream
Tuesday Oven or Grilled Chicken legs (Marinate for 2 hours 2 tablespoons lemon juice, 1/4 cup vegetable oil, 1/2 teaspoon minced garlic, 1 teaspoon rosemary into reclosable bag or bowl.) Sides-> Steamed, Zucchini, Mashed Potatoes, and Strawberry Shortcake
Wednesday BBQ Tofu (Drain liquid and squeeze, smashed with fork, Brown with onion and add BBQ sauce (about half a bottle), French fries, Squash, and Fresh Fruit
Thursday
Pork chops with apples (saute chopped apples with 1 teaspoon margarine. 1/2 cup apple cider, 1/4 teaspoon salt, 1 pinch black pepper for 2-3 minutes.) Bake pork chops with sauce over them.) Brown rice, carrots and fruit salad
Friday Left overs or freebie Friday
Saturday 2 pounds liver (brown liver in oven safe skillet in olive oil. 2 large sliced onion , add bacon, 1/4 cup water bake on 350 for 1 hour ,salt and pepper to taste) green beans, Jell-O
Sunday Meatloaf, buttered noodles, salad, and leftover cake or bake yourself a cake

Menu #12

Monday Slow Cooker Taco Cubed Beef Stew ( Combine 3 pounds cubed beef, 1 large can baked beans, 2 Tablespoons taco seasoning in slow cooker.) Cook 7-8 hours on low. Side Dishes- >Yellow Rice and Ice Cream
Tuesday Oven or Grilled Chicken legs (Marinate for 2 hours 2 tablespoons lemon juice, 1/4 cup vegetable oil, 1/2 teaspoon minced garlic, 1 teaspoon rosemary into reclosable bag or bowl.) Sides-> Steamed, Zucchini, Mashed Potatoes, and Strawberry Shortcake
Wednesday BBQ Tofu (Drain liquid and squeeze, smashed with fork, Brown with onion and add BBQ sauce (about half a bottle), French fries, Squash, and Fresh Fruit
Thursday
Pork chops with apples (saute chopped apples with 1 teaspoon margarine. 1/2 cup apple cider, 1/4 teaspoon salt, 1 pinch black pepper for 2-3 minutes.) Bake pork chops with sauce over them.) Brown rice, carrots and fruit salad
Friday Left overs or freebie Friday
Saturday 2 pounds liver (brown liver in oven safe skillet in olive oil. 2 large sliced onion , add bacon, 1/4 cup water bake on 350 for 1 hour ,salt and pepper to taste) green beans, Jell-O
Sunday Meatloaf, buttered noodles, salad, and leftover cake or bake yourself a cake

Menu #11

Monday Chicken-with-Fruity-White-Sauce

white rice, garden salad

Tuesday Fish & chips (baked french fries), Cole slaw, sliced apples
Wednesday Cheese & spinach ravioli with salsa for sauce, fruit cocktail
Thursday Simple Apricot Glazed Chicken

vanilla pudding with whipped topping

Friday Left overs or freebie Friday
Saturday Slow Cooker Italian Beef

potato chips, carrot & celery sticks, cake

Sunday Get Em to the Table Swiss Steak

garlic mashed potatoes, strawberry ice cream

Menu #10

Monday Shepards pie, mixed fruit, jell-o
Tuesday baked ham, rice pilaf, tomato & cucumber salad, cheese cake
Wednesday baked ziti, edamme, frozen chocolate yogurt ice cream
Thursday Barbecue chicken, scalloped potatoes, sweet peas, peanut butter cookies
Friday Left overs or freebie Friday
Saturday chef salad (romaine lettuce or iceberg, cucumbers, eggs, tomatoes, shredded cheddar cheese, (chickpeas; drain, rinse), sliced chicken, ham, turkey) simple french salad dressing , garlic bread, apple pie
Sunday cheese burger casserole, green salad, applesauce

Menu #9

Monday Beef Enchiladas, whole kernel corn, applesauce, vanilla ice cream with chocolate syrup
Tuesday Baked pork chops with pineapple salsa-(crushed pineapple, red onion, cilantro, salt, pepper mix), peas and carrots, pie
Wednesday Potato cheese pierogies, apple cole slaw( add apples, nuts, to cole slaw), angel food cake
Thursday Grilled hamburgers & hot dogs, potato chips, carrots & celery sticks with ranch dressing for dip,chilled can pears, oatmeal cookies
Friday Left overs or freebie Friday
Saturday make your own pizza ( flour tortilla shells, spaghetti sauce, pepperoni, mozzarella cheese, veggies, fruit, bake 6-8 350 degrees F)

vanilla pudding

Sunday Roast beef, mashed sweet potatoes, french style green beans, banana pudding

Menu #8

Monday Baked chicken breast, oven fries,

green salad, cookies

Tuesday Cumin hamburgers (cumin, ground beef, garlic, salt, pepper)

spinach, cake

Wednesday vegetable kabobs( cherry tomatoes, green pepper, potato, red onion)

brown rice, chocolate pudding

Thursday Hot dogs and bake beans (bake beans, hot dogs, 1 tablespoon each-molasses, onion, cider vinegar, prepared mustard) bake 400 degrees F, for 25 minutes.)

Jell-O with whip topping

Friday Left overs or freebie Friday
Saturday Pasta tuna salad (pasta, tuna, cucumber, tomato, zesty Italian dressing)

garlic bread, ice cream

Sunday Steak, hash browns, Cole slaw, brownies

Menu # 7

Monday chicken-stuffed-potatoes buttered carrots, mixed fruit
Tuesday sassy-dog-recipe potato chips, pineapple with cottage cheese
Wednesday Ms-Recipes-Mac-and-Cheese
Thursday Fresh and Fruity Turkey Salad garlic bread

fresh fruit

Friday Left overs or freebie Friday
Saturday Italian Chicken with Vegetables and

Zesty Ginger Cookies

Sunday Paradise-Pork-Roast green beans, your choice dessert

Menu #6

Monday chicken with fruity white sauce mixed vegetables and couscous( little white sauce over top)
Tuesday lamb ribs on vine stalks ( thanks real Greek recipes) apple sauce and baked potato
Wednesday Cauliflower and pepper casserole cream corn muffins strawberries and whip topping
Thursday barbecue pork chops( thanks flavourme)

fresh fruit

Friday Left overs or freebie Friday
Saturday sweet potato spinach pizza spinach salad and fruit
Sunday simple chuck roast vegetable stew baked apples(margarine, little cinnamon)

Menu #4

Monday Chicken and Noodles Crockery Pot Style mashed potatoes, green beans, fruit
Tuesday One Skillet Smoked Sausage Meal any green vegetable, fruit salad-(sliced bananas, apples, pears,and grapes Topped with Homemade Fruit Salad Dressing
Wednesday Vegetarian Sweet Potato Black Bean Chili corn bread
Thursday Chicken Patties(Thanks Martha)and roasted vegetables and fruit
Friday Left overs or freebie Friday
Saturday Easy-Cheesy Scalloped Potato Casserole carrot salad-(carrots, raisins, pineapple, mayonnaise)
Sunday Pineapple Spicy Meatballs spinach noodles, fruit

Menu #3

Monday Quick Chicken nuggets

kidney bean salad

apple sauce

Tuesday simple apricot glazed chicken

white rice

pickled beets (Thanks Mom’s Cafe Home Cooking) or store bought.

Wednesday Extreme Vegetable Lasagna
Thursday Rib eye Steak(Thanks Liza @Yummy As Can Be) sweet tart green beans

sweet potato fries

fresh fruit

Friday Left overs or freebie Friday
Saturday Simple egg salad

corn chips

vanilla cherry surprise

Sunday Easy Crockery Ham (vegetable of choice) Chocolate Chip Cookies (make with the kids with homemade or dough from store.)

Submit your recipe link to be considered for next week’s menu (You still keep your rights. )

Menu #2

Monday Chili dogs (chili sauce or use left over chili, grated cheese, onion)

Buttered corn

Tater tots

Can or fresh peaches with whip topping

Tuesday Fried chicken

Mashed potatoes (milk, butter/margarine, garlic, parsley, salt, pepper)

Can or fresh asparagus

Wednesday Tofu Lasagna (thanks Naoko) if you want meat use spaghetti sauce with meat.

Cottage cheese with fruit

Thursday Baked fish ( lemon juice, butter, paprika,salt)

Scalloped potatoes

Apple salad ( red delicious apples, mayonnaise, celery, grapes, pecan nuts (optional nuts)

Friday Left overs or freebie Friday
Saturday Tuna salad

Chips

Fruited jello

Sunday Slow cooker chuck roast dinner

Pears

Submit your recipe link to be considered for next week’s menu (You still keep your rights. )

Menu #1

Monday Chicken soup (can broth, can mix vegetables, drain and egg noodles)

Grilled cheese sandwich

Tuesday Meat loaf Baked potato

Buttered green beans

Wednesday Meatless spaghetti

Lettuce salad (lettuce, tomatoes, green pepper, cheese, cucumber)

Garlic bread (mix butter/margarine, garlic powder, parsley)

Thursday Baked pork chops

Rice-a-roni

Cinnamon applesauce

Friday Left over’s or freebie Friday
Saturday BBQ SandwichCurly fries and Cole slaw
Sunday Baked chicken (lemon, rosemary)

Baked sweet potato

Sugar snap peas

37 Comments

  1. Julia says:

    I love your website! I’m so glad that I just happen to find it. I am going to cook one of these recipes tonight. Now, to figure out which one.

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