Sometimes, even Ms Recipe has a hard time creating side dishes. Kidney bean salad is one of those side dishes that is not only inexpensive, but can be used as a entree for vegetarians. I like to make this side dish with a yummy tuna salad sandwich. Preparation time: 5-10 minutes Cooking time: None Ingredients: 1 [...]
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I’m always looking for a side dish to compliment my entrees and this is a dish that’s enjoyed by every member of my family. I enjoy mixing this recipe up with other herbs and spices .
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Tortillas are a one of my favorite alternatives to bread so I decided to try them with breakfast food this time. Check out my other Vegetarian Recipes.
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A Savory blend of stuffing and black beans in an acorn squash that’s perfect for both vegetarians or meat eaters.
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by Nina Marana A delicious Vegetarian Wrap made with avocado and mushrooms that’s full of both vitamins and protein. It’s delicious alone or with a side of Simple Potato Salad. Ingredients: 1 onion,chopped 1/4 pound mushrooms, diced 4-5 small yellow squash, diced 1 (15 ounce) can tomatoes, chopped 2 avocados, mashed and sprinkled [...]
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When summer ends I look forward to seeing the leaves changing and a plate of my Slow Cooker Summer Squash Casserole. Preparation time: 15 minutes Cooking time: 4 hours on low or 2 hours on high Servings: 4-6 Ingredients: 3 large carrots, finely grated 10 small or 5 large summer squash, thinly sliced 1 (10.5 [...]
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Vegetable Lasagna is a popular recipe in our home. Its a recipe that flexible as you can use any vegetables to create this delicious recipe. There are many flavors in this lasagna that meat lovers don’t miss the meat one bit, but if you are a diehard meat lover you can add it Preparation [...]
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So I’m in the mood for experimenting with different foods or recipes. Up first is cauliflower in a flour tortilla made with a whole lot of spices. Would I miss the meat? Strangely enough the combination of flavors caused a confetti of flavors in my mouth. I’ll have to say the spices did the trick. [...]
Full Story »Anyone love salads during the heat of Summer? I do. The fruits, vegetables and Herbs are fresher during the summer than winter time. Most people prefer can green beans over frozen. Which do you prefer? 1 (16 ounce) package extra firm tofu, drain, cubed 2 large green onions remove tops, slice
Full Story »A meaty portabella burger with cheese to please both vegetarians and meat eaters too. Preparation: 10-15 minutes Cook time: 7 minutes each side Servings: 6 Ingredients: 1 (16 ounce) package baby portabella mushrooms, chopped 1 large yellow onion, peeled, diced 7 slices whole wheat bread, chopped in (food processor) 1 cup Colby [...]
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