Kitchen Tips #9

1. Place saucer upside down in the bottom of your salad bowl to keep salad fresher. The moisture from the leaves drains away from the salad rather being water logged.
2. Don’t add salt to salad until your ready to serve as salt causes leaves to welt.
3. Place ice cube in salad shaker bottle when mixing oil and vinegar salad dressing. After shaking remove the ice cube and discard. This helps salad dressing to be smooth and well mixed.
4. Put a few dry sponges in the bottom of the vegetable crisper to keep vegetables crisp.
5. To make potato salad more eye appealing add a few drops of yellow food coloring and mix well.
6. Store cheese with a few sugar cubes in an air tight container to prevent mold.
14 Responses to “Kitchen Tips #9”
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Great tips! I was actually wondering the other day how to keep veggies crisper. I’m glad I found this post.
good posting. very informative site….
Christinia,
Glad I could help you keep veggies crisper.
Ms Recipe
Thanks for the salad tips! I should get back to this when I feel like making my own salad.
Your tips are wonderful. I especially like the first one and keeping salad greens crisp!
Thanks for sharing these!
Small Footprints´s last blog post..Vegan Recipe – Carrot Cake
Now that looks very inviting…my kind of meal.
I am a salad freak:)
Have a very nice day Mrs. R
Dorothy L´s last blog post..
Great tips, didn’t know half of what you listed there. Thanks
Naoko´s last blog post..Feta Tomato Omelet [del.icio.us]
these are wonderful tips..especially the ice cube..
Dorothy from grammology
grammology.com
Dorthy,
Thanks for visit. Glad you liked tips.
Ms Recipe
Dorthy,
I like salad too from time to time.
Ms Recipe
Small Footprints,
Glad you enjoyed the tips.
Hapy Cooking,
Ms Recipe
Peenfrik,
Glad to be able to share them.
Ms Recipe
Nice blog- you’ve got some great ideas here. Thanks for the follow!
Sandi-K
Sandi-K´s last blog post..Keep Your Heart Healthy – Eat More Beans…or Maybe at Least Some Mexican Caviar?
Sandi K,
Your welcome
Ms R