Southwestern Spicy Soup

January 22nd, 2009

soup1

My Friend Jeannie gave me this recipe to share with you all. I really like it when people give me recipes to share with everyone. If you would like to share one, you can contact me in a post or email me. The email address is in the right side bar. As a thank you, I will offer you some linky love in the post if I chose your recipe to feature on Ask Ms Recipe.

Prep: 15 min
Cook: 15 min
Serves: 4

Ingredients

2 lbs ground beef (drain off fat)
1 large can whole kernel corn (drain)
1 can black eyed peas (15 ounces) (drained and rinsed)
1 large can diced tomatoes (do not drain)
1/2 small jalapeno peppers (diced and seeds removed)
3/4 pkg ranch style dip mix (in packet)
16 ounces water
1 small can ripe olives (sliced)
1-cup onions- (chopped)
1 pkg taco seasoning mix (in packet)

Directions

1. Brown ground beef in a large saucepan and drain.
2. Pour corn, black-eyed peas, tomatoes, jalapeno pepper, onions, ranch style dip, water, and taco seasoning mix into large saucepan with meat; mixing well.
3. Cook covered on low heat for 15 min. Next, add olives, mix well and serve.

Tip: Substitute green olives for black olives.Serve as vegetarian by removing the ground beef.

Optional: Use Turkey or chicken in place of ground beef.

Print Print Filed under Beef Recipes, Chicken Recipes, Easy Meals, Easy Skillet Meal, Family Cooking Time, Soup, Vegetarian Recipes | Comments (23)

23 Responses to “Southwestern Spicy Soup”

  1. Ordinary Biscuit on January 23, 2009 4:54 am

    Hope I can make this kind of soup. It really looks delish..

  2. dawn on January 23, 2009 10:42 am

    Yummy, Yummy, Yummy!
    Craig, Cody, and I have been on a soup kick these days. We are so sick of being COLD from the -20 degree temperature outside … and massive amounts of snow, that soup just FEELS SO DARN GOOD!!!
    Thanks for sharing the recipe with us ;-)

  3. dragon29 on January 24, 2009 5:41 am

    This looks very good. Would have to agree with Dawn that this would be a great meal on those cold winter nights.

  4. Tamanna on January 24, 2009 4:14 pm

    This looks really good and healthy!
    I love a good bowl of soup on a cold wintry day, while sitting in my sofa under a soft blanket….! this looks like that perfect soup i can enjoy, thanks for the recipe. will try it when i get a chance

  5. Mary @ Holy Mackerel on January 26, 2009 6:54 pm

    That looks delicious! I’m going to try this recipe, especially now, when it’s so cold here in Canada! Thanks!

  6. techno on January 27, 2009 6:45 am

    thnx for visiting,,,, hope u get success..

  7. Metz - Empty Streets on January 27, 2009 12:03 pm

    Hi Ms. R.

    I am definitely cooking this tomorrow night :) yum.

    Anyways, I have become a very busy bee lately and I just wanted you to know that you are remembered and I try to make sure I come by as often as I can. At the same time I do hope your week is starting out well. Hope to get time to sit down and actually talk soon. Till then warm hugs. xoxo

  8. Joie de vivre on January 28, 2009 12:47 pm

    I’ve been on such a soup jag recently. Yours looks lovely.

  9. liza on January 28, 2009 3:25 pm

    seems pretty easy to cook. i’ll keep a copy of the recipe. thanks for sharing.

  10. iceah on January 28, 2009 7:42 pm

    thanx for sharing this I would also like to share a Filipino recipe here c: please leave your email add at my email
    thanx in advance c:

  11. internet business on January 29, 2009 8:59 pm

    yummy, when u cook for me, you have a good skill and experience about cooking, great

  12. crissy on January 30, 2009 10:33 am

    Hubby wants spicy stuff and I think this one sounds great. Thanks for sharing and happy weekend.
    A Mother’s Stuff
    Housewife @ Work

  13. Cactus Jack Splash on January 30, 2009 9:25 pm

    That looks reallyd

  14. Candi on February 1, 2009 8:41 am

    Wow, this looks so good. I am definitely going to try this one. Thank you so much for sharing it.

  15. Starcasm on February 1, 2009 4:12 pm

    I like the addition of black-eyed peas.

  16. amiable amy on February 1, 2009 6:27 pm

    I might try this one because i love spicy foods. As long as it is tolerable.

  17. Jo on February 2, 2009 9:06 am

    This looks yummy! I think my hubby will like it!

  18. eva on February 3, 2009 1:48 pm

    looks delicious. i’ll try this next week.

    can i ask a favor?

    is it ok if you update my old url http://www.evamee.blogspot.com “all about life” to http://www.allaboutevamee.com

    i just got domain for my blog.

    thanks for the help.

  19. Mia on February 3, 2009 1:48 pm

    That’s interesting tip with green and black olives. I have experimenting with green olives. I like them with red peppers inside.

  20. Lisa on February 3, 2009 3:07 pm

    I am into eating more soup this winter, so I’m always looking for new recipes. Thanks! I’ll add this to my recipe box.

  21. askmsrecipe on February 5, 2009 12:21 am

    I sent you an email. Look forward to seeing your recipe.

  22. Game_Lover on February 12, 2009 8:09 am

    That food looks delicious :D

    Thx for the recipe

    Your blog is the best food recipe

  23. Dorothy L on February 12, 2009 8:14 am

    Hello…Now that looks like something I could eat every day through out the winter season. It looks like it would warm you up from head to toe.
    I love your food photos…they are as satisfying as eating it and not picking up the calories:)

    DorothyL

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