Okay, okay it is hard to believe that fall is upon us and soon it will be winter. It is time to warm up your insides so that your outsides are toasty warm. So enjoy the great soup that can be spicy depending on how much soul season you add.
Prep 20 min
Cook 4 hours low or 2 hours high
Serves 6 or more
Ingredients
3 cans of vegetable, chicken, or beef broth
2 tablespoons Italian Seasoning
1-tablespoon rosemary (dried)
1 tablespoon soul seasoning (adjust to taste)-
2 1/2 tablespoons minced garlic
Pepper and salt (adjust to taste)
2 zucchini (chopped)
3 carrots (chopped)
2 yellow squash
1 small head of cabbage (chopped)
1-cup mushrooms (sliced)
1 1/2 cups cauliflower (chopped)
1 1/2 cups broccoli (chopped)
1 (8ounce can tomato sauce)
1 med onion (chopped) you add if you want
Directions
1. Clean and chop up all the vegetables.
2. Pour all the ingredients into the and mix all ingredients well.
3. Cook on low for 4 hours, or on high 2 hours in . Time may vary depending on .
Tip: You can freeze soup for up to one month.
Optional: You can add 2 chicken breasts or 2 pounds beef cut up. Add 1 hour cook time if using meat.
Authors bio is coming up shortly. 
Oh wow that looks so yummy!
That looks so good. I love using my crockpot and soups are one of the easiest things to make. The only thing about putting food on in the crockpot is I work downstairs and the smell lingers down there and drives me crazy. Hard to be on a diet when your smelling food all day.
I like your soup recipe. Your site is really helpful to me. thanks.
Hello If it passes to find to me I have a gift for you! Soon Lorenz
I can’t wait to make this soup. But I wonder if my crock pot is large enough. So…what size crock pot should I use for this?
hi ms. askrecipe
thanks for the soup..I will try it at Smiths Kitchen
thanks for dropping by at manilenya
Yummy, looks good to me. Happy Sunday.
My husband and I was talking about what to cook tonight. I saw the soup and we’ll try it.
The soup look so yummy I’m going to try it tomorrow thanks for posting the recipe.
This recipe is a keeper! Nice work!
this is yum yum! hmmmm..ms. recipe, can I ask you a favor? Can you post for cheesecake? I will appreciate it alot!
Thank you~