Twisty Dogs

October 30th, 2008

These twisty dogs are sure to get the kids talking when you start preparing them. There kid friendly so you can make them with the kids. They make great appetizers for any party too.

Prep 10 min

Cook 20 min

Serves 5

Ingredients

10 hot dogs

1 can biscuits

5 slices of cheese, cut in half (any kind of cheese I used Velveeta)

Directions

1. Preheat oven to temperature on can of biscuits.

2. Cut a slit into each hot dog. (Do not cut all the way through hot dog.)

3. Place1/2 slice cheese in each slit of hot dog, pressing in well

4. Take one biscuit out of can and roll into a long noodle shape. Wrap dough around hot dog from one end of hot dog until the other. Continue with each hot dog.

5. Place hot dog onto lightly greased cookie sheet and cook until brown or 20 min, which ever comes first.

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12 Responses to “Twisty Dogs”

  1. faye on October 30, 2008 1:16 am

    this a good idea for snacks..
    was here my friend

  2. wanda on October 30, 2008 5:09 am

    these look easy to do and for lunch i like some thing light that i can most day eat at my comp.
    will be out today and want to get the things for this and will have it one day this week you always have great things on this websites and i try to take time and read as much as i can

  3. Utah Mommy on October 30, 2008 7:56 am

    Hi Ms Recipe! I am very happy you offered an sponsorship. You just have to give me the EC credits in my site and i will give it to whoever will win. Thank you so much! Your link will be included to the contest.

  4. Chicken Raiser on October 30, 2008 6:32 pm

    I love these. I use to make them all the time when I was younger. I have to say though, your picture is not that appealing. I first looked at it and it looked quite gross until I focused in on it. LOL

    I love the recipes so keep up the great work!

  5. Breeni Books on October 30, 2008 8:05 pm

    Great idea! I’ll have to make these for lunch tomorrow. The kids should like these.

  6. ImitationAngel on October 30, 2008 9:09 pm

    Now these bring back memories. My mom made these for me all the time as a child.

  7. Ar-wee-der-yet on October 30, 2008 9:40 pm

    Look yummy!!! I’m not a kid anymore but I will surely love this :)

  8. Stacey Kimmel-smith on November 1, 2008 3:11 pm

    Yummmeeeee. The jerk chicken will be attempted this week. Thanks for sharing!

  9. Breeni Books on November 2, 2008 3:27 pm

    Just wanted to add that we did make these, and they were a huge hit! No leftovers!

  10. ekosulistio on November 4, 2008 2:08 am

    hay…delicious…..:):)

  11. Suzanne Middleton on December 12, 2008 10:17 am

    Hi, I make something similar to these, take plain
    hotdogs, cut into small peices, the smaller the
    better, put a little oil or spray a skillet, pan
    fry until brown, remove, set aside, use any brand
    cresent rolls in the tube.. unroll dough seperate,
    and cut into small peices, the smaller the better,
    roll each peice around the small fried hot dog.
    bake in the oven as directed on the cresent package.. dont forget to pre heat oven.. serve
    with mustard as a dip or great plain
    you can also save time and use little smokeys
    instead of hotdogs, do not fry them… these
    are really good….

    Suzanne

  12. askmsrecipe on December 12, 2008 7:44 pm

    Thanks for the suggestion of this recipe. It sounds really good. Recipes are always welcome. I will have to try it this way next time.

    Ms Recipe

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