Bologna Sandwich Casserole

Bologna sandwiches don’t have to be just for the lunch box anymore. Surprise your family with this casserole dish and you’ll be surprised how delicious it really tastes.

Preparation time: 10 minutes
Cooking time: 40 minutes (refrigerate 30 minute prior to cooking.)
Serving time: 6

Ingredients
4 large eggs
2 cups milk
1/2 teaspoon salt
1/4 teaspoon black pepper
1/2 teaspoon dried mustard
1/2 teaspoon dried minced onion
1/2 teaspoon dried dill
12 slices (old) white bread or wheat
6 slices bologna
6 slices American cheese
1 cup Potato chips, crumble (optional)

Direction:

1. In large bowl, whisk eggs, milk, salt, pepper, mustard, onion, and dill together.
2. Cut crust off bread then line 6 slices bread on the bottom of greased baking pan/dish. Assemble layers of bologna, cheese, and top with remaining bread.
3. Pour egg mixture over bologna mixture, sprinkle with potato chips (optional). Refrigerate for 30 minutes.
4. Preheat the oven to 325 degrees F
5. Bake uncovered for 40 minutes on the bottom rack of the oven.